Seaweed Cocktails by Ny Lee of Fracture Brewing

Written By Torrey Jay Creative

Seaweed Cocktails by Ny Lee of Fracture Brewing

Tokyo Sour 

1.5 oz Roku Gin
.75 oz yuzu or lime
.75 oz egg white
.5 oz honey syrup
Half bar spoon sea lettuce powder
Dry shake / wet shake / double strain 
Garnish sea lettuce powder on the top

Sake Seaweed Mojito 

½ oz simple
4 oz Sake 
¾ oz Yuzu juice
Shake and double strain
Soda top
Garnish with @oregonseaweed Pacific Dulse

Torrey Jay Creative https://www.torreyjay.com/
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